Everything That You Need to Know About Stromboli vs Calzone
You should know that so many Americans are fond of Italian cuisine since they are so delicious. Because of the availability of Italian cuisine, it is essential to know the difference between Stromboli and calzone. You should be aware that they are all Italian cuisine and they are made of dough of which they are delicious. Then people wonder why they are still different despite the fact that they are seem to have similar ingredients. Thus, if you want to learn more about these two Italian cuisine and will help you know what to choose.
One of the differences is that they are from different places. Calzone is from Naples, Italy and this is the same place where pizza originated. You don’t have to struggle on how to eat calzone, click here, because you can enjoy eating them while on the street. It is paramount to be aware that Stromboli has its origin from south Philadelphia and is named after Stromboli Island.
Secondly, they have different shapes. The calzone is similar to a pizza that is folded in half giving the shape of a half-moon shape. On the other hand, Stromboli looks like a long rectangle and you can roll up to have that shape of a cigar, read more from this site. Having a close look of these two you will find that calzone has a big hollow and Stromboli is more rippled.
The fillings are different also. Therefore, this is easy to notice when you visit Italian restaurants since the ingredients or content inside calzone and Stromboli are not the same. You should ensure that you are reading more to know the fillings that you can find now in these two cuisines.
Moreover, they are sealed differently. You may wonder why it is important to seal them, but the reason is to ensure that the filling doesn’t leak out. You need to use the extra dough to seal Stromboli after rolling it up. Always ensure that you are folding calzone up then crimp the edges.
You should know that the cooking methods of these two are not the same. It is imperative to know that both Stromboli and calzone can be baked but that is not the case always to a calzone. For the case of calzone they can be deep fried until they have that golden brown color and you can get more info. You need to have fun and eat Stromboli or calzone because they are better it is up to you to choose. You should be in a position to access calzone easily because they are popular and at great exposure compared to Stromboli.